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Grace and Ryleigh’s Sprinkle Cookies
A favourite recipe of my girls that we have altered slightly to use our sifted red fife or hard red spring flour. They did not
A favourite recipe of my girls that we have altered slightly to use our sifted red fife or hard red spring flour. They did not
Recipe adapted from alexandracooks.com Ingredients: 250 grams sifted red fife or hard red spring flour 1 1/4 tsp salt 1/4 tsp baking powder 1/4 unsalted
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